My short stay in Sydney and Melbourne was very memorable, and a lot of it will be because of the food. The two cities were different in many ways but were equally wonderful . Sydney gave me the impression of a big and busy city while Melbourne was much smaller but had so much to offer. I was at some pretty amazing places and it was a tremendous experience. There's so much more I could have actually done in both cities, the people living there should be feeling very fortunate.
I'll start off with Sydney, the place with the most awarded restaurants in Australia.
El Loco, Surry Hills
If you want to taste some exceptional Mexican food, El Loco is the place to be. Located in the food haven of Surry Hills, El Loco is the best Mexican place I have ever been to. Although the crowd is a bit of an issue, the other side of the coin is this place is awesome. The hot dog, corn chips with guacamole and salsa, tacos and Torta sandwich was simply amazing. What a high benchmark to start off the trip
Gelato Messina, Darlinghurst and The Star
As if El Loco didn't already make my day, Messina made it memorable. Mind my frequent using of the word 'best' because Messina serves the best Gelato I've eaten. What I really like about this place is the creation of so many flavours that were rare in terms of Gelato. Their selection was exceptional, with more than 30 flavours available. The salted caramel,pandan coconut and blood orange sorbet were the highlights, but there were so many more I would have love to try.
Sydney Fish Market, Pyrmont
In terms of types and varieties of seafood, this place is the best in Australia. We had some really nice sashimi and a delicious dish of huge prawns with noodles. There were so much more things to try like oysters and lobsters. It was Australia's seafood at its best.
Adriano Zumbo, The Star (also in other locations)
Masterchef made famous Adriano Zumbo created some of the most mouth-watering and difficult desserts on the show. I had to try his famous macarons and his Ssnowmanorr which was the final pressure test of the first Junior Masterchef. Although I got the lychee feeling instead of the original pear, it was quite a treat. It was certainly an appreciation of the delicate and skillful techniques to create this dessert. It didn't blow me away, but it was really good.
Bird Cow Fish, Surry Hills
This place wasn't planned but was an alternative to the very booked Toko next door. It turned out to be a good choice. My highlight was the beef brisket on special and the sword fish.
Kopitiam, Ultimo
If one of my friends had visited this restaurant, I don't think he can ever leave Sydney. Kopitiam represents Malaysian food at its best. The thing about Malaysian food is its diversity and combination of different cultures. Kopitiam is definitely a place for some authentic Malaysian food. My picks would the the chicken rice and claypot rice drop noodles (low see fun).
Black Star Pastry, Newtown
Located in a cozy and narrow street of Newtown lies one of the best patisseries. Many people would not imagine having watermelon in their cake but this place made it possible. Their Strawberry Watermelon Cake with Rose Cream was exquisite.
Max Brenner, Ultimo (also in other locations)
A heavenly place for chocolate lovers. Had some delightful waffles and ice cream. Not far from San Churro though.
Harry's Cafe De Wheels, Woolloomooloo (also in other locations)
It was on top of my list to try on what I reckon now to be the best meat pie I ever had. I knew this place through Anthony Bourdain's No Reservations and it was always kept in memory. Meat pies are something really hard to differentiate. It has to be so different and special. Well, Harry's did it. I had their signature Tiger, which had beef, mash potatoes, mushed peas served on a pastry topped off with beautiful gravy. It definitely isn't your typical Mrs Macs, it was one hell of a meat pie. I even expected to pay more. I heard their hot dogs are really good as well.
Baroque | Bistro Bar Patisserie, The Rocks
I knew this place through French Food Safari, which is a brilliant program. I had to try their macarons as shown on the program. I expected it to be good and it was. On a Sunday afternoon, located with a beautiful view of the markets and good weather, it was terrific.
Pancakes on The Rocks, The Rocks
Rewarding our efforts on crossing the Sydney Habour Bridge, it was time for some pancakes and pizzas. It was the prefect place as it rained as well. Pancakes and pizza was really good.
Melbourne
The Visit Melbourne site describes Melbourne as a maze of hidden laneways, opulent bars, exclusive restaurants and off-the-beaten-track boutiques. I would consider this place one of my favourite cities. The restaurants, bars, cafes, shopping, markets, lanes, sports and a host of others makes this city a world class destination. So here are my favourite places to eat in Melbourne.
Bratwurst, Queen Victoria Market
It's another place I knew through Anthony Bourdain's show. This market is huge to the extent we took awhile to find this place. Bratwurst is a German term describing the sausage and how is it made. Overall we had some good sausages with different flavours, it was quite satisfying.
Brunetti, Carlton (also in other locations)
Brunetti had the largest range of pastries and cakes I have ever seen. We had some delicious tarts, cakes and a very good canned lemon drink. It wouldn't fall into the 'best' category but still a place worth visiting.
MoVida, 1 Hosier Lane, Melbourne
One word to describe this place, "Wow". This place absolutely knocked it out of the park, it was just sensational. This is the best place I've been to in Melbourne and clearly the best Spanish restaurant I have visited. It certainly isn't considered fine dining but it is more than capable of turning into one. We had the anchovy, croquetas and lamb breast for tapas. For raciones (bigger than tapas), Air-dried wagyu, octopus with chorizo, beef cheeks and seafood stew. We had some lovely sorbet for dessert. One of the top restaurants in Melbourne, no doubt.
Chin Chin, Melbourne
From MoVida onwards, things didn't improve, well it couldn't because it was that good. The Chin Chin column deserves some respect so I'll stop mentioning MoVida. Chin Chin serves very delicious Thai food. The ambience is really nice, it certainly did not look like a Thai restaurant. We had a really good Pad Thai and soft shell crab.
P M 24, Melbourne
Another unplanned visit as we needed to wait for several hours for another restaurant (see below). Philipe Moucel is one of the most respected chefs in Melbourne for his work in several Michelin star restaurants around the world and has worked under the legendary Paul Bocuse, the father of Modern French cuisine. P M 24 opened in December 2010, and is one of Melbourne's top modern French bistros. On the upside, we actually ate in this restaurant, the downside, we didn't go for the mains. The restaurant had a fantastic layout and wonderful ambience. We had the pistachio souffle, creme brulee and Canele de Bordeaux. The people there might have had a very few encounters with people ordering dessert at 6.30pm and this was one of them. The desserts were very special, the Canele de Bordeaux stood out. We even saw Philipe himself!
Mamasita, Melbourne
We waited about 4 hours for this place. Was the wait worth it? For a first timer, yes it was. It was a highly recommended place and its queues were already there at 6pm. The food did compensate our wait, it is one of the best Mexican restaurants I have been to. But the Mexican award will remain with El Loco for now.
Cumulus Inc, Melbourne
Our last day in this wonderful city, one of my friends was not leaving till he had his breakfast. It was a really good first meal of the day and it was one of those places that gets your day going. Definitely worth a visit. Cumulus has a rating of 15/20 which is the same for MoVida.
Notables
Passion Flower, Melbourne -A really nice place for desserts and ice creams. Really liked the green tea ice cream.
Places on Lygon Street - We would have visited more places if we had more time. Carlton Espresso was pretty good.
Places on Degraves Street - Some great places for coffee and food.
Melbourne, oh Melbourne, I had a fantastic time. Oh damn, I just thought of the hotel. I can't go on, I'm going to miss it even more.Lol. Cheers to the states in the east!
~deyao~
